Sun, Oct 24 | Long Shadow Farm

Berthoud Local: Basics of Home Canning

Learn the basics of food preservation through canning!
Registration is Closed
Berthoud Local:  Basics of Home Canning

Time & Location

Oct 24, 1:00 PM – 4:00 PM
Long Shadow Farm, 101 Bothun Rd, Berthoud, CO 80513, USA

About the event

Join Kristin Ramey of Long Shadow Farm to learn the basics of Home Canning. We'll be making Pumpkin Butter as an example while we learn about why and how we preserve food by canning.

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